Benzo Travel

24 hours in CHIANG MAI, Thailand! (Khao Soi, Doi Suthep, & Night Market FOOD tour)



We spent 24 hours in Chiang Mai on a visa run from Vietnam and had a blast finally trying our favorite Thai dish IN Thailand, exploring town, visiting a temple, and eating some delicious (and not so delicious) foods at a night market!

🔗Links
Our camera + hiking gear: https://adventuresofaplusk.com/gear/

⌚Timestamps
00:00 Introduction
00:35 Our plans in Chiang Mai
01:00 Chiang Mai Old City
01:48 Akha Ama Coffee
03:42 First impressions of Chiang Mai
04:28 Khao Soi (the main reason we’re here!)
07:32 Riding a songthaew
10:00 Doi Suthep temple
13:07 South Gate Night Market
13:55 Pad Thai
14:35 Thai Iced Tea
15:45 Sai Oua
16:51 Pad See Ew
17:46 Khanom Krok (Thai Coconut Pancakes)
19:53 Trying chicken liver…
21:54 We tried durian…
25:23 Mango sticky rice
26:10 Leaving Chiang Mai
27:01 Priority Pass Lounge in Chiang Mai Airport
27:58 We’re back in Vietnam!

📍Locations in this vlog
Akha Ama Coffee: https://goo.gl/maps/FPqpv6LzuJDioDmu9
Khao Soi Lung Prakit Kad Kom: https://goo.gl/maps/r7tRHxz5qEakVKxF8
Wat Phra That Doi Suthep: https://goo.gl/maps/D85Rj8GJ3QZTdPKW7
South Gate Market: https://goo.gl/maps/hfwWWRMRuarTSC6v9
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📷 See ALL of our gear: https://adventuresofaplusk.com/gear/
🚐 Our Van Life products: https://adventuresofaplusk.com/blog/van-conversion-cost-tour-mistakes

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🌎 See everywhere we have been + view our blogs and travel guides:

Home – Adventures of A+K


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👋🏼 About us
Hi y’all! We’re Adam, Kathryn, and Kona, an adventurous married couple (+ pup!) living on the road in our self-converted sprinter van! You can often find us driving all around the US and Canada, scoping out the best coffee shops, eating tacos and ice cream (we’re a 5+ taco and 2+ scoop household), and enjoying nature.

We help travelers spend less time (and stress!) planning their trip and more time enjoying it! Our detailed travel guides, YouTube videos, and travel resources share the must-visit local eats, popular and off the beaten path sights, and tons of tips to make planning your next adventure a whole lot easier.

Note: We’ve linked a handful of items so you can see exactly which products we take with us. Full disclosure–if you click on these links and make a purchase, we get a small commission at no extra cost to you. We will only ever recommend products we truly love, actually use during our adventures, and think you can benefit from too!

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43 thoughts on “24 hours in CHIANG MAI, Thailand! (Khao Soi, Doi Suthep, & Night Market FOOD tour)”

  1. Ohhhh I want Khao soi now! 😋 We’ll have to remember to check out Phil’s recommendations when we’re next in Chiang Mai… we saw Phil in Perth recently- we went to his show. Such a great guy 😁

  2. As a half lao/thai American citizen living in the states 40 plus years, it is extremely rare to get those crispy gooey small pancake snacks where I live and they are that good. Chicken liver is an acquired taste but it has to be cooked to perfection to enjoy. So yes you probably got some undercooked ones with it. Because I cooked them before myself, I know how to tell which ones are undercooked. Yes, love love love Khao soi and boat noodles.

  3. Love to watch your videos & welcome to South East Asia! You definitely have to visit Chiangmai during the Yee Peng Lantern Festival, it is so spectacular! A must-see event in Thailand! And do visit Chiangrai if you have time 😊

  4. Hmm, might be better to try durian in Malaysia/Singapore. We have some species which tastes alot better, a little gassy (feels abit like fermented fruit wine).
    As for how we eat it, each different piece of flesh comes with a durian seed inside, so the actual way is to pick the whole piece up and savor it in your mouth then spitting the seed out.
    You can always use a plastic bag/glove to handle the fruit if you wanna avoid direct contact (good advise for handling any kind of fruits which are gooey or juicy like mangosteen, rambutan which also comes with the durian season around July, and yeah they are alot easier on the taste xD).

  5. แนะนำว่าถ้าคุณจะกินทุเรียน คนไทยกินแบบกรอบนอกนุ่มใน กลิ่นจะน้อยกว่า รสชาติดีกว่ามาก ขอให้คุณมีความสุขกับอาหารไทย ผลไม้ไทย

  6. I really like when you guys eat Khao Soi.

    It's delicious, I understand you guys. And I'm glad you guys love it.

    Hope you guys will come back again. Love from Thailand.

  7. You can get khao soi all over Texas. Texas is actually one of the best Asian food states in the country. They even have Asians chain restaurants that you can't get in other states or elsewhere in the Western world.

  8. Those Khao Soi is originally from Myanmar 🇲🇲 (Burma) and the name is Burmese Khao Soi, We also had in Porkland, Oregon at top Burmese. I hope you visit Burma 🇲🇲 too.

  9. We just return from Chiang Mai, Pattaya and Bangkok. We took Bolt, the ride sharing transportation. We negotiated a nice AC Honda Civic for $500 Baht round trip ride. We saw the same dogs when we were there.
    The best place to stay In our opinion is at the Astra Condo next to the Shangri la hotel. Were is your home base in Vietnam? Danang is are favorite city in Vietnam.

  10. Adam, in the future, after many years of world-wide travels, will you go back to teaching? If you do, your mind will be SO RICH! You'll be such a GREAT ASSET to your future students! Hope you do!!!

  11. I just got back from
    Chiangmai in January I have been around everywhere anyway durian that you had is too ripe if you have tried the one that not softly you would like it , have fun 😊😊😊

  12. You have to try a ripe good durian. That one that you eaten over ripe, it look mushy. The first bite grilled chicken is chicken heart, that why its taste like chicken red meat. And the rest of it is chicken liver, it is soft and creamy taste. like your video ❤️, please com back to Thailand.

  13. Many thanks for sharing your experience. I feel sorry that you got a low quality of durian to try. The good quality is lighter color, fresh, crispy on the outside, softer smell, and of cause it expensive.

  14. ถ้าพวกคุณชอบทานข้าวซอย ผมอยากแนะนำร้านอร่อยอีกหนึ่งร้าน ที่ยูทูปเบอร์หลายๆคนเคยไปทานมาแล้ว แต่น่าเสียดายที่คุณไปเที่ยววัดพระธาตุดอยสุเทพมาแล้ว เพราะร้านข้าวซอยที่ผมจะแนะนำร้านจะอยู่ที่ดอยปุย ซึ่งเลยวัดพระธาตุดอยสุเทพไป ชื่อร้านข้าวซอยลุงสุรินทร์ เผื่อคุณจะชอบรสชาติข้าวซอยร้านนี้

  15. In fact, Thai food or Northern food has more than Khao Soi or Sai Oua, what you might miss is to taste "Laab Khwai" which is a local food of Chiang Mai, the interesting thing about Laab is the ingredients mixed. It's a larb dish, of course one of the most famous larb restaurants there is "larb ton khoi" and of course the food of the north is more advanced than just the taste and appearance🔥😋🥰

  16. I think the reason the local kind laughed at you maybe because the sausage is supposed to be paired with sticky rice, so they might find it’s weird that you eat it without sticky rice

  17. I noticed you put your backpack through as checked baggage. You might want to check out Osprey for one of their backpack bags. You put your pack inside to protect it from the baggage handling equipment. Those belts and straps often get caught and damaged. Thanks for another great video.

  18. You guys are brave for trying durians, especially the ripened ones. Because those are quite difficult to eat. I’d recommend the not so ripe one for first timer. They are lighter yellow-colored and stiffer texture if you gently press on them. The smell is also not as strong too. The ones you ate in the video was a big challenge, even some Thais don’t eat those ripened durians. But big props to you guys!👍

  19. Comparing to Pho, which one do you like more? Pho or Khao Soi?

    In Thailand, we rationally and politely honk, even Vietnamese tourists applause us.

    For Durian, there are many kinds. You should try Mon Thong first which is crisp on the outside and soft inside.

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